ALESSANDRO SBRENDOLA
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EDUCATION
Diploma
as Sommelier, Official Taster, Teacher. Founder and President of AIS California UCLA Extension in “ The Sequential program in vintage” |
WORK
EXPERIENCE
He has been a very important presence in the California and Nevada wine scenario since 1997, working as sommelier and wine director in the following awarded restaurants:
2008-present GM & chief Sommelier @ Trattoria Amici (Americana mall), Glendale CA
2007-2008 Wynn Las Vegas
2006–2007 Bridge & Koi, Los Angeles
2005–2006 Enoteca Drago, Los Angeles (Wine Spectator Award of Excellence 05-06)
2004–2005 L’Orangerie, Los Angeles (Wine Spectator Award of Excellence 2004-2005)
2003–2004 Dolce Enoteca, Los Angeles (Wine Spectator Award of Excellence 03-05)
1997–2003
Valentino, Los Angeles (Grand Award 1981-2005, Best Wine List in
He worked as sommelier in Europe in the following awarded restaurants:
1993–1996 La Frasca, ** Michelin, Italy
1990–1996 L'Albereta, *** Michelin, Italy
1990–1996 Enoteca Pinchiorri, *** Michelin, Italy
1990–1991 La Tour D'Argent, *** Michelin, Paris
Judge for the following sommelier competitions:
2007 American Wine Association
1998-2007 American Wine Competition
LANGUAGES
Italian mother tongue
English fluent