OUR TEACHERS

In order to become a teacher you must be a certified AIS Sommelier, Official taster and have received the qualification to teach for every single topic.

• Rossella Romani - Italian AIS Vice President (Sommelier, Official Taster, Teacher)
• Massimo Billetto - Sommelier, Official Taster, Teacher
• Alessandro Sbrendola - California AIS President (Sommelier, Official Taster, Teacher)